Restaurant review: Tank and Paddle, Fenchurch Street, central London

A emailed popped in my inbox to see if I wanted to try a new pizza place that had opened up in the Square Mile. Open Monday to Friday, newly opened Tank and Paddle offers pizza, mac and cheese and beer, making it the perfect place for a catch up with Hannah. How could we say no to the ultimate comfort food after a day at work and beat the Monday blues? Pizzas are only £5 on a Monday.

Deciding to get two pizzas and share, we opted for the special of ham and pineapple and Billy Goat's Gruff with toppings including goats cheese, red onion chutney and spinach. Simple is best in my opinion.  The stone-based pizzas had a delicious thin crispy base and a generous amount of toppings which helped them gain a thumbs up from us. The ham and pineapple just had the edge though. We also ordered a side of the smoky mac and cheese. The addictive gooey cheesy pasta was filled with lardons of salty bacon - the perfect partner to the pizza. We enjoyed a glass of Brother's Hop cider to wash it all down.

Tank and Paddle is well-priced, in a good central location and serves delicious food. A great place to whittle away a few hours gossiping with friends. Thanks for having us!

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Three places you should eat in Derry

We were last in Derry over three years ago and the food scene has completely evolved in such as short amount of time. It looks to have become such a foodie place with a massive emphasis on using local ingredients. There are so many different places we were dying to try out but sadly we couldn't fit them all in which means we're just going to have to book a trip back next year. These are my three favourite restaurants we managed to try.

Blackbird
Pyke N Pommes seems to be a Derry institution and the food truck is based along the Quay. But they've recently started serving their food in the Blackbird pub so you don't have to eat your burger in the rain! As soon as I glanced at the menu I knew I was going to opt for the Legendary burger with a side of crispy sweet potato fries. The burger was a little too well done for my liking but it was still absolutely delicious. The Wagyu beef patty topped with addictive pickled red onions, american cheese, juicy tomatoes and fresh lettuce. A beast to eat and I had to cut it in half to try and eat it ladylike...We also went back a separate time for a drink so I can recommend the gin selection too. It always makes me happy when I spot a bottle of Sipsmith on my travels to remind me of home!

The Grillroom restaurant at Di Vinci's
We were lucky enough to be invited by the Visit Derry tourist board to enjoy a meal at Di Vinci's hotel. Thank you to you both! Offering a traditional menu, we tried their new Spring dishes. I had a yummy tomato bruschetta to start. Piled high with fresh chopped tomatoes and drizzled with a green pesto sauce, it was the perfect introduction to the menu. I couldn't get enough of the parmesan chips that came with the main course - I could have eaten at least two bowls! A more detailed review is coming within the next few weeks so keep an eye out.

Harry's
I have been desperate to make it to Harry's Shack in Portstewart for about a year and was all booked in to finally tick it off the list. But on the Thursday before we were due to be in Derry, the brand opened a new restaurant in the city. Five minutes walk from our hotel. It was fate so I quickly canceled the Portstewart one and booked us in the Derry one. It was absolutely incredible. Specialising in seafood, I opted for the Lemon Sole for my main with a side of the creamiest mash I've ever tasted. The deconstructed lemon and blackberry meringue was just the ticket to finish off one of the best meals I've had.  I would go back in a heartbeat and it's top of my list next time I'm back in the city.

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Recipe: Chocolate and caramel no bake cheesecake

One of my new year goals - a post of them later! - is to cook four new recipes a month. I have so many cookbooks that I really need to get stuck in to. When Wing Yip sent me over some caramel sauce, a cheesecake immediately came to mind. because obviously I haven't eaten enough sweet things during the festive period...

Their absolutely delicious caramel sauce is extremely addictive. Made from coconut milk, the sauce is vegan, gluten and dairy free. So this recipe can easily be adapted into what suits you best.

Recipe adapted from Good Food

Serves 8 people

Ingredients
1 pack of lotus biscuits
45g melted unsalted butter
110g caster sugar
120g whipping cream
200g full fat cream cheese
100g 80% dark melted chocolate
2 tablespoons of cocoa powder
1 jar of Wing Yip caramel sauce*
1 pack family pack of Rolos to decorate

Method
1. Put all the biscuits in a sandwich bag and bash with a rolling pin until they are crumbs.

2. Mix the crumbs with one tablespoon of the sugar then pour in the melted butter. Give it a good mix before packing it down into a 18cm springform cake tin. Pop it in the fridge.

3. Melt the chocolate.

4. Using an electric whisk, whip the cream until soft peaks appear. Pour in the melted chocolate and cocoa power before mixing in.

5. In a separate bowl, beat together the remaining sugar and cream cheese. Then fold into the chocolate mix and ensure all ingredients are fully mixed together.

6. Get the biscuit base from the fridge and pour on the caramel sauce, ensuring that it covers the whole base.

7. The pour the chocolate mix on the top. Once again ensuring it covers the whole base.

8. Stick it in the fridge for at least two hours. But overnight would be best.

9. Once the cheesecake has set, decorate with the roles. Then tuck in and enjoy!

Please do send me a tweet if you make it, I'd love to see a picture!

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Where to eat in Glasgow

I'd heard good thing about the food scene in Glasgow thanks to Hannah so knew my belly was in for a good trip. Boy was she right! We ate so well during our trip and here are a few of my favourite places. Annoying, I never managed to get any pictures of all-time favourite place - Mother India Cafe -  so you'll just have to take my word for it!

The Hyndland Fox
Located in the West End, this cool Instagrammable eatery offers a great brunch option. And dessert if you fancy both... If you can tear yourself away from swooning over the interiors, make sure you go for the light and fluffy French toast topped with a mountain of berries and a very generous drizzle of yogurt. It's the perfect way to set you up for a day of sightseeing. Go for the sticky toffee pudding if you still have some room left.

Mussel Inn
I saw this on Ayden's blog and knew I had to visit while I was in Glasgow. I'm a huge fan of seafood and in particular mussels - despite a bad case of food poisoning in Bulgaria... I enjoyed a delicious starter of gin-cured salmon and a massive bowl of mussels in a flavoursome roasted red pepper sauce with pesto, mopped up with oodles of crusty white bread. The meal was such great value for money and we came up happy with full bellies thanks to the generous portion sizes. Make sure you book in advance as it seems to get very busy!

Bread Meats Bread
Even after the burger craze has been and gone, I still love to get my hands on a big juicy burger. After lusting over this burger joint on many an Instagram accounts, I was very much looking forward to visiting. Let me introduce you to the Great Western Wolf above. This bad boy is made up of a beef patty topped with American cheese, crispy bacon, BBQ pulled pork, crispy fried onions and 'Nduja with Siracha mayo. It didn't have as much of a kick as I had hoped but it was still pretty good. The poutine topped with cheese curds, bacon and grated cheese was sent from heaven. I'm still dreaming about them now!

Mother India Cafe
Located just across the road from Kelvingrove Art Gallery, this little restaurant is like taking a step back in time. Be prepared to queue but it is 100% worth waiting in the cold for. The menu offers sharing plates with a good selection for meat eaters and veggies. My favourites? Both the dals, saag chicken and the gorgeous fluffy garlic naan bread. I wish I could have smuggled a few out in my bag... It was by far my stand out restaurant of the trip.

Hanoi Bike Shop
Vietnamese is one of my favourite cuisines and I was intrigued to try the tapas style dishes at the only Vietnamese restaurant in Glasgow. I normally only opt for Pho or a noodle based dish so was keen to explore a little. Stand out dishes for me were the sweet potato fritters on the specials menu, the honey glazed chicken and the pheasant curry. It was great to try new dishes that I hadn't even heard of and made me fall in love with the cuisine even more!

Porter & Rye
Admittedly I'm not a huge fan of steak but everyone is my group is, so each trip I try to book us into a steak restaurant. Located in trendy Finniesten, this steak restaurant specialises in serving premium meat to the people of Glasgow. And it is delicious! I pumped for the braised pig cheek to start. Tender meat on a bed of corn, charred pineapple and wild rice. Then for my steak I opted for the cut of Onglet. Looking back I should't have been adventurous and stuck to a cut I knew well. It was nice but not mind-blowing. My boyfriend sirloin was so much nicer. But the bone marrow mac and cheese side I had? I could have happily have eaten that all night.

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Restaurant review: Cooper & Wolfe, Clapton, north London

Clapton isn't a place I'd visited before and nor was it really on my radar but Hannah suggested we make the trek for her birthday to try a Scandi inspired cafe. Keen to relive my Copenhagen memories, I couldn't be happier to try it. Based a fair walk from Lower Clapton station, Cooper and Wolfe is located on Chatsworth road - a hustling main road connecting Hommerton and Lower Clapton.

The rustic cafe was full of yummy mummies and a warm, cosy atmosphere. It was welcoming and felt like the type of place where you could mill away for hours over cake and coffee. Which is exactly what we did! Having skipped breakfast I decided to opt for the traditional Swedish meatballs with creamy mash potato, topped with a creamy gravy sauce, pickled cucumber and fresh lingonberry jam. It was delicious. The tender meatballs were a generous size and the lump-free mash melted in my mouth. The perfect rainy day treat! No lunchtime outing is complete without a sweet treat though. After lots of deliberation, I decided to end the meal with a slice of the chocolate guinness cake topped with cream cheese icing. It was very rich but just the ticket.

Cooper and Wolfe was a delightful find. The staff were great, portions fantastic and the food delicious. We didn't feel rushed in the slightest making it a fab place to hang out for the afternoon for an almighty catch up. I paid around £12 for a drink, meatballs and slab of cake which I didn't think was too bad for an area that is fast becoming hipster central. Definitely somewhere to keep an eye out for if you ever find yourself in Clapton!

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My top 5 favourite places to eat in London

Dishoom
Having tried both their brunch and their main dinner menu, Dishoom is up there as one of my favourite places to eat in London. The varied menu is exciting and pushes the boundaries of what we expect to have from an Indian restaurant in the UK. The sharing menu encourages everyone to dig in and try a little bit of everything. The service is always great and the food never disappoints. There's a branch in quite a few areas of London with my favourite one being the Kings Cross restaurant. Personal favourite dishes include the black dal, bacon naan, okra fries and gunpowder potatoes. It's so easy to over order which is part of the fun!

Honest Burger
I've tried a hell of a lot of burger joints in London but I still keep coming back to Honest. Brixton has to be my favourite branch but I'll go anywhere. Still need to try their brunch though! The burgers are juicy and flavoursome paired with the most addictive rosemary fries. It's such good value for money and you never have a dud. Definitely the first place I recommend in the city if anyone needs to have a burger fix.

Shackfuyu
If I could only eat one thing for the rest of my life it would have to be those Korean fried chicken wings above. I just can't get enough of that spicy sauce. I would go time and time again just for those. It's not the cheapest of places to eat but they do a cracking brunch deal that is a great introduction to the menu. And it's unlimited Prosecco. Need I say more?

Duck & Waffle
For our anniversary we headed up to the top of the Heron tower to have an unforgettable brunch. Sadly it was raining but that didn't take away from the incredible views of the city from the 40th floor. Open 24/7, we decided to opt for brunch. I had the signature duck and waffle and it was a dream to eat! It's definitely not a cheap eats option but somewhere I think everyone should visit at least once.

The Barbary
A recent find, this Covent Garden gem is the sister restaurant of the Palamor. Inspired by the north African coast, it's an electric mix of small sharing plates. The signature dish of Pata Negra Neck (pork neck) came drizzled with honey and a sprinkling of sea salt. So tender and juicy - a real star of the meal. It's set around an open kitchen so the atmosphere is great - a great place for a lazy lunch.

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Restaurant review: Bluebird, Chelsea, west London

Chelsea is a part of town I very rarely venture too. In fact, I can count on one hand how many times I have been there. But since I started working in west London, I'm determined to explore more of the area. Which is why I jumped at the chance to try out the new menu at Bluebird when they got in touch. My mum came to meet me after work and we had the most wonderful girlie evening full of gossiping, cocktails and good food.

Set in the heart of the Kings Road, the new a la carte menu in the first floor restaurant has been given a new lease of life by executive head chef Liam Smith-Laing. To start, we were recommend two cocktails as we scanned the menu. I pumped for The Botanist. Using one of my favourite gins as a base - The Botanist - the cocktail was refreshing but with a slight sour kick thanks to the campari. My mum opted for The Chelsea Flower served in a twee vintage milk jug. Once again a gin based cocktail, this also boasted fresh raspberries, apple juice and pomegranate liquor.

After lots of discussion we decided to share two starters. Huge crispy tiger prawns with an addictive aioli sauce and flavoursome queen scallops with spicy chorizo and apple crumble. We fought over those delicious prawns! The batter was light and crisp and the aioli was so creamy. After scoffing the starters we were excited to taste the mains!

I heard lots of good things about their seafood so for the mains I opted for the charred mackerel fillet, salty pancetta and borlotti beans in a tomato sauce. A really good sized portion, the fish was cooked to perfection. My mum decided to try the Norfolk lamb rump on a bed of merguez and bulgar. My mum loved the Middle Eastern inspired favours. Despite feeling pretty full, we still decided we have a little room to try their desserts!

I went for salted caramel profiteroles with a decedent warm chocolate sauce. Oh they were delicious. So light and fluffy with a great crunchy outer. I could have eaten double the amount! My mum's dessert wasn't very photogenic and I struggled to get a decent picture but, take it from me and her that it was incredible too. Topped with creamy ice cream the winter crumble was the ultimate comfort food. And the perfect end to such a great meal!

Bluebird was such a lovely evening out. Despite being fancy we never once felt out of place. We were blessed with knowledgable and friendly waiting staff, delicious food and a fantastic atmosphere. It's not cheap but if you're looking for somewhere to celebrate a special occasion then it should be top of your list.

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Restaurant review: The new menu at The Diner, London

The Diner has a special place in my heart. Back in 2012 I think I went once a month and it was always the 'blogger' hang out. We gossiped over chilli cheese fries and put the world to rights. But I haven't been back in a couple of years as you know London is a big place and new places are opening all the time. There is a reason why places are old favourites though. The Diner got in touch to tell me about their new menu and offered me a chance to try it out for myself.

My boyfriend and I trotted to east London for a monster lunch in celebration of it being the weekend. After scouring the menu and sipping on cider we decided we couldn't not have the crispy bacon jalapeño tater tots and wet fries in bacon gravy and topped with lashings of melted cheese. The wet fries were a revelation. The rich bacon gravy partnered with the melted cheese was comfort food at its finest. For our mains we both couldn't resist the BBC dog. The frankfurter sausage in a  toasted bun was filled to the brim with spicy chilli, gooey cheese and crispy strips of bacon. It was so big that it had to be eaten with a knife and fork.

Despite having full bellies we decided to take one for the team and share a cookies and cream cheesecake. Chunky oreos embedded in a creamy cheesecake was the perfect end to such an indulgent lunch. After all, go big or go home!

The Diner as always is a good solid bet. The prices are reasonable, the portions satisfying, the food delicious and the decor on point. The waiting staff couldn't be more helpful and made it a joy to stuff our faces. We won't be leaving it two years before we return again!

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Restaurant review: Shackfuyu, Soho, London

Way back in September, we all scheduled in a trip to Japanese restaurant Shackfuyu to try their new brunch offerings in celebration of Lily's birthday. We'd been before to try the dinner menu but as massive fans of brunch, we were all desperate to try their new offering.

Priced at £35, the Sunday brunch includes unlimited prosecco or pineapple sake. God I love this unlimited trend in London at the moment. I opted for a glass of prosecco while I drooled over the menu. Included in the price were two small dishes and one big dish - an insane amount of food and a combo that will leave you waddling out of the building. You also get a fresh fruit platter and their famous french toast served with green tea soft serve for dessert to share.

After lots of deliberation, I decided to go with my old faithful Korean fried chicken wings. These are absolutely incredible and one of my favourite things I have eaten. Anywhere! The sweet, spicy sauce scattered with sesame seeds with the succulent chicken is just the perfect combination. Then keen to try as much as we could, Hannah and I tag teamed and picked two things to share. Intrigued by the green tea waffle, we decided to have this as one of our options. Topped with crispy, smoked bacon, gooey maple syrup and a black sesame butter, it was well worth the punt. A great sweet tweet for such a savoury brunch. We also shared the Katsu Sando which was a breaded chicken in a sandwich with a tonkatsu sauce. A bizarre concept but something that I really enjoyed. The sweet sauce was extremely addictive. For our large dish Hannah and I decided to share the beef short rib as we'd had it before and fell in love. Incredible tender beef served with a bundle of iceberg lettuce and two sauces. Prepare to fight over the last piece if you go for this!

Once again it was another successful trip to Shackfuyu. Service did leave a lot to be desired at times as it was slow despite it not being overly busy. But they were pretty quick in filling up our glasses which is always a winner. I think the brunch is great value as a good amount of food is on offer. I'll definitely be back!

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