Restaurant review: The Hanoi Bike Shop, Glasgow, Scotland

Glasgow is a great foodie city, I don't think you could ever run out of places to eat. Hanoi Bike Shop, the only Vietnamese restaurant in the city, was just a ten minutes stroll from our apartment. Vietnamese is one of my favourite cuisines to eat so I knew we had to squeeze in a trip. Boy am I glad we did as it was glorious! Hanoi Bike Shop offers small sharing places, with the dishes on the menu all as locally sourced as possible and made from scratch.

We opted for some prawn crackers and a creamy peanut butter and chilli sauce to help us pursue the menu. They recommend three to four dishes per person so that's exactly what we ordered. Highlights of the meals included spicy chilli and cauliflower bites, dense sesame seed chicken livers, a flavoursome rich pheasant curry served in a clay pot and sweet honey and crispy salted duck leg. The dishes were so moreish and light with each one just as good as the previous. You really could taste the high quality of the food served with each bite. The portions were a great size for sharing plates - sometimes restaurants can be a little tight when it comes to small plates.

It was all really reasonably priced and service was attentive and informative. It was one of our foodie highlights of the trip and I'll definitely visit again if I ever find myself in the city. It reminded me once again why Vietnamese scores so highly on my tastebuds.

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Restaurant review: Yuu Kitchen, Whitechapel, east London

As soon as I looked online at the menu at Yuu Kitchen I knew I was going to take up their invitation to try their new dishes. It looked delicious! Located on Commercial Road in the East End, the Pacific Rim inspired restaurant specialises in sharing plates. The best kind of restaurant in my opinion because who doesn't like to try and sample everything on the menu?

To help stop our rumbling bellies as we pursued the menu, my BFF and I decided to order some addictive salted edamame beans and crunchy pork chicharron (pork scratchings) to wet our appetite. They were the perfect introduction to the menu and left us craving more. Our stand out items included the moreish sweet & sticky aubergine which left us desperately needing more as soon as it was finished, tender salt and pepper calamari, twice cooked pork belly bao with the perfect accompaniment of BBQ sauce and cucumber pickles and baby back ribs with a decent amount of heat, they just fell off the bone. A deep fried bao filled with creamy pistachio ice cream was such a game changer. It was probably one of the best things I have eaten in a long time. A revelation!

The menu was fun and inventive. It fully deserves its place in the London restaurant scene. We got to sit at the bar which I highly recommend. It was great fun watching the busy chefs work their magic and they were so helpful, answering any questions we had about the food. In fact all the staff couldn't be any more helpful. A Friday night very well spent - thanks so much for having us Yuu Kitchen. We had a blast!

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Restaurant review: Chick N Sours, Seven Dials, Covent Garden, Central London

Chick n Sours has been on my to-visit list for ages but like so many restaurants in London, I just had't made it round to visiting. They're popping up quicker than I can visit! But Elodie came over to London for a visit so it seemed like a great excuse to get all the girls together for a feast of chicken, laughter and gossiping. I left wondering why on earth I had left it so long to visit...

We entered to dark mood lighting - a blogger's nightmare-  and banging indie tunes, immediately putting us in a good mood. After consulting Hannah for advice as she had been before, we ordered an insane amount of food to keep us busy for the next two hours. Sadly I didn't try any of the cocktails as I'm on a budget but they're definitely on my list for next time!

Keen for all the chicken, we ordered hot crispy chicken wings covered in an addictive sweet sauce, straight up chicken tenders tossed in seaweed crack and spicy Szechuan aubergine sprinkled in sesame seeds for the token veggie dish. The chicken was succulent, the coating was deliciously crisp and the flavours were punchy. They all provided a great introduction to the menu.

As soon as I saw the K-Pop burger on the menu I was sold. Sandwiched in between a toasted brioche bun, the tender Korean chicken thigh was coasted in gochujang majo and chilli vinegar. The finishing touch was lashings of fresh Asian slaw and lettuce. It was an absolute beauty of a beast. The other dishes on the table included house fry served with unusual pickled watermelon and seaweed crack, and the guest fry coasted in a sweet and sour sour sauce with a soy pepper and pineapple garnish. A few bowls of fries and a selection of inventive dips completed the meal.

We all left nursing very full bellies and sore jaws from laughing too much. Chick n Sours was absolutely delicious and I really can't wait to go back again. The food was superb and it arrived nice and quick, leaving us with plenty of time to gossip during our two hour time slot. Make sure you book in advance and come feeling hungry. You will want to order EVERYTHING!

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Restaurant review: Sugar Dumplin, Wembley, north London

I'd been to Sugar Dumplin before in Surrey so was excited to try their London offering in Wembley. I took my mum one Sunday and we trotted off to the corner of north London for an afternoon of shopping and Caribbean food. Could there be any better way to spend a Sunday?

As we settled down into the colourful surroundings, we decided to share a couple of starters between us. The sweet potato fries sprinkled with nigella seeds and spring onions were addictive and we were both sad when the bowl was quickly polished off. We also pumped for a salt cod patty with a side of spicy coleslaw and salad. The portions were just the right size to give us a taste for more.

For our mains I chose the quarter jerk chicken served with a side salad and rice and peas. This really packed a punch which is great because quite often jerk falls short in some places. It had my lips tingling which is always a good sign! The generous bowl of rice and peas was delicious. Looking back, I wish I had ordered a half a chicken! My mum decided to go for the vegetarian butternut squash and chickpea creole roti curry wrap served with rice and peas. Again this had a good kick to it and was pretty filling.

We both took one for the team and decided to pump for dessert. My mum for a duo of creamy chocolate and vanilla ice cream and I for sweet sugar dumplins sprinkle with cinnamon sugar. They were like a dense doughnut and so moreish!

Once again my meal at Sugar Dumplin was absolutely delicious! The service couldn't be better, the food is among some of best Caribbean food I've had and the atmosphere is great. They have a branch in Glasgow, Kingston and Camberley so book yourselves in for a treat.

Thanks for having us guys!

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Restaurant review: Tank and Paddle, Fenchurch Street, central London

A emailed popped in my inbox to see if I wanted to try a new pizza place that had opened up in the Square Mile. Open Monday to Friday, newly opened Tank and Paddle offers pizza, mac and cheese and beer, making it the perfect place for a catch up with Hannah. How could we say no to the ultimate comfort food after a day at work and beat the Monday blues? Pizzas are only £5 on a Monday.

Deciding to get two pizzas and share, we opted for the special of ham and pineapple and Billy Goat's Gruff with toppings including goats cheese, red onion chutney and spinach. Simple is best in my opinion.  The stone-based pizzas had a delicious thin crispy base and a generous amount of toppings which helped them gain a thumbs up from us. The ham and pineapple just had the edge though. We also ordered a side of the smoky mac and cheese. The addictive gooey cheesy pasta was filled with lardons of salty bacon - the perfect partner to the pizza. We enjoyed a glass of Brother's Hop cider to wash it all down.

Tank and Paddle is well-priced, in a good central location and serves delicious food. A great place to whittle away a few hours gossiping with friends. Thanks for having us!

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Restaurant review: Honey & Co, Fitzrovia, central London

Middle Eastern food is fast overtaking Vietnamese as my favourite cuisine to eat, so I was all over it when it was suggested we pop to Honey & Co to try their breakfast. For a mere £16.50, the table is presented with a selection of meze, breads, olives, pickles, cereal, yogurt, fresh fruit and homemade jams. Then everyone gets to choose their own eggs. It's one of the best value breakfasts I've had in London. The amount of food included is INSANE.

Highlights for me included the incredible addictive ashura grain cereal packed with sweet caramelised nuts topped with tart greek yogurt, the creamy hummus drizzled in olive oil and the delicious green Shakshuka with two Cornish eggs boasting a blinding orange yolk. I wish I had room to have it all over again. And again. And again.

A tiny restaurant tucked in what seems like no man's land in central London, Honey & Co is like eating in someone's living room. It's a tad annoying that you can only have the table for 90 minutes as I believe Middle Eastern food should be drawn out to be enjoyed. But alas, that's what you get when you dine in such a popular restaurant - we booked brunch three weeks in advance. The food was absolutely delicious, the staff were attentive and now I'm frantically trying to get my hands on their cookbook to try out their recipes at home.

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